How to cook like your grandmother
Barbecued Ribs, Roast Beef, French Toast, Twice Baked Potatoes, Macaroni and Cheese, French Onion Soup, Rye Bread, Corned Beef, Brownies.
Cooking used to be all about making food that tasted good. But somewhere along the way, we seem to have decided the diet-of-the-week was more
important. How to Cook Like Your Grandmother is a return to recipes and techniques that are based on what tastes good, not on junk science and fad diets. You won’t find the words lite, low, lean, free or skim anywhere. This is all real food, cooked the way Grandma would have done it.
Peter Pan Got Married!

Dude, Peter Pan got married, wtf.
The Internets Peter Pan has grown up. Randy Constan, proprietor of the site pixyland.org, found his own Tinkerbell and got hitched at a Renaissance Fair. The photos are magical.

Yesterday’s Energy of Tomorrow…and more
Peak Oil, 1925. In 2000, 20% of new buildings will be solar equipped. By the late 1990s, 90% of the world’s energy will be nuclear-generated. These and other erroneous projections are being collected as part of the Forecast Project on the website Inventing Green: The Lost History of Alternative Energy in America.

That is a pretty awesome blog. I love the article about making jet fuel from algae. Growing up in Newfoundland, we’d always looked as pond scum as something of a gross nuisance. It’s cool to see some people making better use of it.
Technology and Innovation
Ashoka Tech Blog A blog about women, social entreprenourship and technology (especially in the developing world). Includes such gems as the Peepoo bag.
CSI: The truth isn’t nearly as entertaining.
CSI Myths: The Shaky Science Behind Forensics Forensic science was not developed by scientists. It was mostly created by cops, who were guided by little more than common sense. And as hundreds of criminal cases begin to unravel, many established forensic practices are coming under fire.

important. How to Cook Like Your Grandmother is a return to recipes and techniques that are based on what tastes good, not on junk science and fad diets. You won’t find the words lite, low, lean, free or skim anywhere. This is all real food, cooked the way Grandma would have done it.






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